And this recipe could not be easier. I just slice the bananas about 1/2 inch thick and place them on a cookie sheet lined with foil or parchment paper.
Sorry about the fuzzy picture on this one
After an hour in the freezer take them out and you can use melted chocolate chips drizzled over the bananas or I actually used Skippy Natural Dark Chocolate Peanut Butter because it was on sale at Costco and I just put a cup of the peanut butter in the microwave for 30 seconds and drizzle over the frozen bananas. I have found other recipes like this but they cover the whole banana in chocolate which is super good but that takes a lot more time and a lot more chocolate and this way I used less chocolate and I don't feel as guilty eating lots of them :)
After another hour in the freezer you can break them apart and put in a baggie and store in the freezer and enjoy whenever you need a quick and delicious snack!